Christmas Lunch

Celebrate Christmas Day at Pilu at Freshwater with a delicious 4 course lunch plus assaggino and petit fours.

$265 per adult.

Children’s menu available, $80 per child under 12 years of age.

Reservations Essential.

ASSAGGINO

Carasau, ricotta and abbamele

PRIMO

Carpaccio di pesce spada e melone

Smoked swordfish carpaccio, textures of melon and bisque crisps

PASTA

Agnolotti ai gamberi, pomodoro e basilico

Prawn agnolotti with tomato and basil

SECONDO

Manzo alla brace con carotine, cicoria e salsa al Cannonau

Chargrilled beef, heirloom carrots, chicory and Cannonau

DOLCE

Panettone pudding, marsala jelly e cioccolato

Panettone pudding with marsala jelly, chocolate and Christmas berries

PETIT FOURS

Christmas mince pies

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