Daytime Menu

All day

Daily Selection of Cakes/Biscuits – See Display $5

Gluten free banana bread with nutmeg and cinnamon butter $8

House made date and walnut loaf $6

Spelt flour pancakes, ricotta, Nutella and blueberry compote $15

Soy and linseed toast with avocado, lemon and Pilu olive oil $15

Sonoma fruit bread toasted with: $12 Ricotta and local bush honey 0r ‘Yummy Lil Secrets’ organic spreads

Chia pudding with mango, blueberries and toasted almond crumble $15

Egg and pancetta roll with cheese, aioli, tomato salsa and rocket $15

Smoked leg ham and cheese croissant $13

Bruschetta with heirloom tomoatoes, Meredith goats’ cheese and pesto $15
Add one poached egg $3 each

House made baked beans (smoked ham hock/borlotti beans/pancetta/tomato) $20 with 2 poached eggs and toasted focaccia

Tasmanian smoked salmon, chickpea farinata, kale and hollandaise $20
Add one poached egg $3 each

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